Restaurant ANDRE, Singapore


Chef Andre’s charming little outpost has reigned undisputed as Singapore’s Best Restaurant for years. The area is gorgeous and elegant, but yet retaining a smart casual vibe – so it’s not as intimidating as some other more traditional French restaurants. Service is cheerful and friendly; and the wait staff (helmed by Chef’s wife, Pam) are the most well-trained that we’ve come across anywhere in the city. The items that stood out: Wild Mushroom Tart, “Fish and Chips”

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